PLEASE READ BEFORE PURCHASING!

THE ONLY HOT SAUCES THAT ARE AVAILABLE ARE CHILI NELSON (3oz), RAINFORD REMEDY 2.0 (1.7oz) AND BREE BERRY (1.7oz).

Keep hot sauce refrigerated at ALL times and use two weeks after opening!

Holli’s Hot Sauce: Made with homegrown scotch bonnet peppers, homegrown yellow mushroom peppers, locally grown italian sweet pepper, locally grown tomatoes, onion, carrot, garlic, lime juice, distilled white vinegar

Chili Nelson: Made with fermented habanero peppers, fermented garlic, fermented onion, locally grown tomatoes, pineapple, carrot, cilantro, salt, distilled white vinegar, water

Rainford Remedy 2.0: homegrown yellow mushroom peppers, locally grown fish peppers, locally grown ajί amarillo peppers, locally grown tomatoes, ataulfo mangos, garlic, carrot, ginger paste, brown sugar, lime juice, salt, distilled white vinegar, water

Bree Berry: Made with locally grown buena mulata peppers, jalapenos, red habanero peppers, locally grown frying peppers, locally grown sweet peppers, blackberries, raspberries, blueberries, carrot, onion, locally grown garlic, locally grown tomatoes, lime juice, locally grown dehydrated ginger, cane sugar, brown sugar, salt, white vinegar, mirin, water